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ESL 400

What the Fork?!?!


Diane Musgrave
Diane Musgrave

Office: 17-128

Phone: 650 574 6351

e-mail: musgraved@smccd.edu

Office hours: M 8-9, 10-11, 1:30-2:30

T 8-9,

W 8-9, 11:30-12

F 8-10, 11:30-12, 1:30-2:30


Basic Course Information

Course information

Reading Schedule

Essay Assignments

Clink on the link for each essay to download the entire assignment.

Essay #1 assignment


Essay #2 assignment

Essay #3
Explaining What Causes Obesity

FRIDAY FORUM SCHEDULE

09/07 Food Taboos -- South Cafeteria

10/05 What Is Good Nutrition? -- CSM Theatre

10/26 Influences Against Eating Well -- CSM Theatre

11/30 Guest Speaker: David Mas Masumoto -- CSM Theatre

12/07 Genetically Modified Foods 1-- South Cafeteria

12/14 Final forum - GMOs final arguments -- South Cafeteria


Journal Assignments

Click on the link for each assignment to get the complete directions.

Journal #1
Describe your experience, positive or negative, with one food item, meal, or dish. Explain its importance in your life.

Journal #2
Keep a food diary for a week.

Journal #3
Visit the Farmer's Market and a supermarket, and compare/contrast your experiences in both places.

Journal #4
How can shopping habits affect eating habits?

Journal #5
Explain changes in your attitudes and eating habits as a result of your experiences in the Learning Community this semester.




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